After a month of fasting, praying and charity, you do want to have the biggest feast of all on Eid-al-Fitr. Here is one, inspired by the local streets of Mumbai like Mohammed Ali Road, Bohri Mohalla, and Khau Galli. Now experience Dawaat-E-Eid Food Festival which has delicacies from all these places under one roof – The Bayview at Hotel Marine Plaza.
You can also read: Turkish Food Festival at Sofitel
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What better than treating yourself in this special week of Eid with a view no one can say no to. Eat from a variety of buffet options while watching the sunset at marine drive. The place has a huge spread of buffet right in the center along with a fully stocked bar at the right.
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Dawaat-E-Eid Food Festival has “Live counters” of;
- Kulfi falooda Ice cream
- Non-veg Tawa counter serving freshly tossed Kaleji, Gurda, Bheja, etc
- Galouti and Fish Pakodas (basa fish)
On the table, they start with the soup of the day before the meal. For us it was Lamb Shorba – It was hot, delicious and the consistency was good, wish there were more chunks of meat.
In starters we were served;
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- Thai Fish Cake (the deep-fried Basa was delicious)
- Haryali Chicken Tikka
- Ghost Seekh Kebab (Kebab with a twist, boiled egg done cut in half then coated with the seekh kebab.
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In mains, along with the variety of regular options, you can also try the Chicken Dum Biryani, Aloo Ghost Biryani, and Nalli Nihari. Don’t forget to try the biryani with the raita. I found the raita tastier than the biryani 😉
In desserts, we tried their Falooda and Mawa Jalebi with Rabdi along with the regular options of desserts.
Come and celebrate the festivity with Dawaat-E-Eid Food Festival at Bayview, Hotel Marine Plaza.
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